Tuesday, July 26, 2011

100th Post

I know, I know--I've been neglecting you. But I swear, it's nothing personal. In fact, to celebrate my 100th post on Lettuce Talk Food, I have a bit of news to share.


On July 11th, I officially began classes at The French Culinary Institute!

Though my days are long and I liken my free time to a precious metal, the rewards are exponential, and it's just the beginning. After only eight classes, I can already sense a transformation in myself, and I look forward to earning my culinary chops.

So I apologize for this absence, and any absences in the future. I hope you continue to follow this blog while I pursue one of my life-long dreams. I hope you pursue yours as well.